AWARDS 2020
mapple & walnut
Gold – NZ Chocolate Awards
PORCELANA
Gold – NZ Chocolate Awards
ESPRESSO
Silver – NZ Chocolate Awards
GUATEMALA SINGLE ORIGIN 64%
Silver – NZ Chocolate Awards
AWARDS 2018
Manuka Honey & Cacao Nibs
Gold – International Chocolate Awards – Asia Pacific region
Silver – ICA World Final
Gold – NZ Chocolate Awards
SARSAPARILLA & oRANGE
Gold – NZ Chocolate Awards
BUTTERED TOAST & sea salt
Supreme Winner – NZ Chocolate Awards
Gold – NZ Chocolate Awards
BOLIVIA DARK MILK
Bronze – International Chocolate Awards – Asia Pacific region
Silver – ICA World Final
PORCELANA
Bronze – International Chocolate Awards – Asia Pacific region 2018
Bronze – ICA Word Final 2018
Ecuador Hacienda Victoria 85%
Bronze – International Chocolate Awards – Asia Pacific region
Hazelnut Spread
Gold – NZ Chocolate Awards
Gold – International Chocolate Awards – Asia Pacific region
Silver – ICA World Final
AWARDS 2017
International Chocolate Awards
Asia-Pacific Region
GOLD: Gianduia – Dark Hazelnut
GOLD: Gran Blanco – Peru
GOLD: Milk Hazelnut Log
GOLD as Bean to Bar Chocolate Maker: Gran Blanco – Peru
Special Award as a Bean to Bar Chocolatier who uses their own coverture: Milk Hazelnut Log
International Chocolate Awards
World Final
SILVER: Gran Blanco – Peru
BRONZE: Gianduia – Dark Hazelnut
Academy of Chocolate UK
GOLD: Gianduia – Dark Hazelnut
SILVER: Acul di Nord – Haiti
SILVER: Gran Blanco – Peru
NZ CHOCOLATE AWARDS
GOLD: Gianduia – Dark Hazelnut
GOLD: Rose and Vanilla Tea
GOLD: Gran Blanco – Peru
BEST IN CLASS: Gianduia – Dark Hazelnut
